Earl (of Sardinia) – alternate
Direct link to this recipe — copy and share anywhere.
Generate HTML you can paste on any site, blog, or forum. The card links back to DrinkDB.
Exactly how the embed card looks on any website.
1.5 oz scotch whisky
0.5 oz sweet vermouth
0.5 oz dry vermouth
2 dashes orange bitters
1.5 oz scotch whisky
0.5 oz sweet vermouth
0.5 oz dry vermouth
2 dashes orange bitters
Stir with ice and strain into a rocks glass over ice. Garnish with an orange twist.
1.5 oz scotch whisky
0.5 oz sweet vermouth
0.5 oz dry vermouth
2 dashes orange bitters
Stir with ice and strain into a rocks glass over ice. Garnish with an orange twist.