Fleur (Petite) – alternate
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1.5 oz gin
0.5 oz dry vermouth
0.5 oz crème de violette
0.25 oz lemon juice
1.5 oz gin
0.5 oz dry vermouth
0.5 oz crème de violette
0.25 oz lemon juice
Shake with ice and strain into a chilled coupe. Garnish with an edible flower.
1.5 oz gin
0.5 oz dry vermouth
0.5 oz crème de violette
0.25 oz lemon juice
Shake with ice and strain into a chilled coupe. Garnish with an edible flower.