🍹 Blueberry Lavender Lemonade
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Earthy lavender meets sweet blueberries and tart lemon. This sophisticated combination is perfect for garden parties.
🧪 Ingredients
0.5 cup fresh blueberries
1 tsp dried culinary lavender
2 oz fresh lemon juice
1 oz lavender simple syrup (see method)
4 oz sparkling water
1 tsp dried culinary lavender
2 oz fresh lemon juice
1 oz lavender simple syrup (see method)
4 oz sparkling water
🥄 Method
1. Make lavender syrup: steep 1 tbsp lavender in 1 cup hot simple syrup for 20 mins, strain.
2. Muddle blueberries in a shaker.
3. Add lemon juice, lavender syrup, and ice. Shake and double-strain.
4. Pour over ice and top with sparkling water.
5. Garnish with fresh blueberries and a lavender sprig.
2. Muddle blueberries in a shaker.
3. Add lemon juice, lavender syrup, and ice. Shake and double-strain.
4. Pour over ice and top with sparkling water.
5. Garnish with fresh blueberries and a lavender sprig.
🍽 Serve & Garnish
Serve in a tall glass. Use culinary lavender only — not all lavender is food safe.
📊 Nutrition
Calories: ~85 | Antioxidants: Very High | Vitamin C: 20% DV | Manganese: 25% DV
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