🍹 New York Sour
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A Whiskey Sour with a striking dry red wine float on top. The visual contrast of the ruby wine over the golden sour is spectacular.
🧪 Ingredients
2 oz rye whiskey
1 oz fresh lemon juice
3/4 oz simple syrup
1 egg white
1/2 oz full-bodied dry red wine (float)
lemon slice (garnish)
maraschino cherry (garnish)
ice
1 oz fresh lemon juice
3/4 oz simple syrup
1 egg white
1/2 oz full-bodied dry red wine (float)
lemon slice (garnish)
maraschino cherry (garnish)
ice
🥄 Method
Combine rye, lemon juice, simple syrup and egg white in a shaker. Dry shake without ice for 15 seconds. Add ice and shake again hard. Strain into a rocks glass over a large ice cube. Carefully float red wine over the back of a spoon on top. Garnish with a lemon slice and cherry.
🍽 Serve & Garnish
Old-Fashioned Glass
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