🍹 Flaming Sambuca

Name: Flaming Sambuca
Yield: Shot glass or small glass. Extinguish fully before drinking.
Cuisine: Cocktail
Ingredients: 1.5 oz Sambuca; 3 coffee beans

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Sambuca set on fire — three coffee beans float on the surface as the con la mosca tradition.

🧪 Ingredients

1.5 oz Sambuca
3 coffee beans

🥄 Method

Pour Sambuca into a shot glass or small wine glass. Place 3 coffee beans on top. Carefully ignite with a long match. Let burn 5-10 seconds. Cover with palm to extinguish. Wait 10 seconds then drink.