🍹 Portland Fog Cutter
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🧪 Ingredients
1 oz gin
1 oz dark rum
0.5 oz brandy
1 oz orange juice
0.5 oz lemon juice
0.5 oz orgeat
1 oz dark rum
0.5 oz brandy
1 oz orange juice
0.5 oz lemon juice
0.5 oz orgeat
🥄 Method
Shake with ice and pour into a Collins glass over ice. Float 0.5 oz sherry. Garnish with mint and an orange flag.
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