🍹 Boozy Basil Gimlet

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🧪 Ingredients

2 oz gin
0.75 oz fresh lime juice
0.75 oz basil simple syrup
5 fresh basil leaves

🥄 Method

Muddle basil leaves in a shaker, add gin, lime juice, basil syrup, and ice. Shake hard, double‑strain into a chilled coupe.

🍽 Serve & Garnish

Coupe glass

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