🍹 Auld Lang Syne
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🧪 Ingredients
1.5 oz scotch whisky
0.75 oz dry vermouth
0.5 oz Bénédictine
2 dashes Angostura bitters
0.75 oz dry vermouth
0.5 oz Bénédictine
2 dashes Angostura bitters
🥄 Method
Stir with ice and strain into a chilled coupe. Garnish with a lemon twist.
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