2 cups sliced strawberries
3 oz Bacardi® white rum
1 oz DeKuyper® Peachtree schnapps
1/4 cup sugar
1 squeeze lemon juice

Add strawberries, Bacardi white rum, DeKuyper Peachtree schnapps, sugar, and lemon juice to a blender with one cup of crushed ice (more or less if desired). Blend until icy with no chunks of ice remaining. Pour into a hurricane glass, garnish with a slice or two of strawberry, and serve.