🍹 Tiki Rum
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A delicious recipe for Tiki Rum, with Kerns Pineapple-Coconut Nectar, mango, strawberries, ice and Malibu® mango rum. Also lists similar drink recipes.
🧪 Ingredients
1 can Kerns Pineapple-Coconut Nectar
1 medium mango
4 - 6 strawberries
1 cup ice
1 cup Malibu® mango rum
1 medium mango
4 - 6 strawberries
1 cup ice
1 cup Malibu® mango rum
🥄 Method
Cut the mango into cubical pieces. Combine all ingredients, including the mango, in a blender. Blend well, and serve into pina colada glasses.
🍽 Serve & Garnish
Pina Colada Glass
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