🍹 Fruit Frappe
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A delicious recipe for Fruit Frappe, with white rum, creme de bananes, creme de cassis and mandarin juice. Also lists similar drink recipes.
🧪 Ingredients
1 oz white rum
1/2 oz creme de bananes
1/4 oz creme de cassis
1 oz mandarin juice
1/2 oz creme de bananes
1/4 oz creme de cassis
1 oz mandarin juice
🥄 Method
Combine ingredients in a mixing glass, and pour into a champagne saucer filled with crushed ice. Serve with a short straw.
🍽 Serve & Garnish
Champagne Saucer
📊 Nutrition
(per 2.8 oz serving)
Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein
147
617
0 g
11 g
0.2 g
Fiber
Sugars
Cholesterol
Sodium
Alcohol
0.2 g
-
0 mg
9 mg
17 g
Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein
147
617
0 g
11 g
0.2 g
Fiber
Sugars
Cholesterol
Sodium
Alcohol
0.2 g
-
0 mg
9 mg
17 g
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