1 1/2 oz bourbon whiskey
2 tsp triple sec
2 tsp peach brandy
2 tsp cherry brandy
2 tbsp half-and-half

Pour the bourbon whiskey, triple sec, peach brandy, cherry brandy and half-and-half into a cocktail shaker half-filled with ice cubes. Shake well, strain into a chilled old-fashioned glass, and serve.