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Krazee Keith Cocktail Recipe

A delicious recipe for Krazee Keith, with light rum, anisette, lemon juice, Coca-Cola®, cherry brandy and lemon. Also lists similar drink recipes.

Ingredients

1 1/2 oz light rum
2 tsp anisette
1/2 oz lemon juice
4 oz Coca-Cola®
2 tsp cherry brandy
1 lemon wedge


Method

In a shaker half-filled with ice cubes, combine the rum, anisette, cherry brandy and lemon juice. Shake well. Strain into a highball glass almost filled with ice cubes. Add the cola and stir well. Garnish with the lemon wedge.

Serve

Highball Glass

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Krazee Keith

A delicious recipe for Krazee Keith, with light rum, anisette, lemon juice, Coca-Cola®, cherry brandy and lemon. Also lists similar drink recipes.

Ingredients

1 1/2 oz light rum
2 tsp anisette
1/2 oz lemon juice
4 oz Coca-Cola®
2 tsp cherry brandy
1 lemon wedge


Method

In a shaker half-filled with ice cubes, combine the rum, anisette, cherry brandy and lemon juice. Shake well. Strain into a highball glass almost filled with ice cubes. Add the cola and stir well. Garnish with the lemon wedge.

Serve

Highball Glass

Link: https://drdb.site/d.php?id=4122

Krazee Keith

A delicious recipe for Krazee Keith, with light rum, anisette, lemon juice, Coca-Cola®, cherry brandy and lemon. Also lists similar drink recipes.

Ingredients

1 1/2 oz light rum
2 tsp anisette
1/2 oz lemon juice
4 oz Coca-Cola®
2 tsp cherry brandy
1 lemon wedge


Method

In a shaker half-filled with ice cubes, combine the rum, anisette, cherry brandy and lemon juice. Shake well. Strain into a highball glass almost filled with ice cubes. Add the cola and stir well. Garnish with the lemon wedge.

Serve

Highball Glass

Link: https://drdb.site/d.php?id=4122

Krazee Keith

A delicious recipe for Krazee Keith, with light rum, anisette, lemon juice, Coca-Cola®, cherry brandy and lemon. Also lists similar drink recipes.

Ingredients

1 1/2 oz light rum
2 tsp anisette
1/2 oz lemon juice
4 oz Coca-Cola®
2 tsp cherry brandy
1 lemon wedge


Method

In a shaker half-filled with ice cubes, combine the rum, anisette, cherry brandy and lemon juice. Shake well. Strain into a highball glass almost filled with ice cubes. Add the cola and stir well. Garnish with the lemon wedge.

Serve

Highball Glass

Link: https://drdb.site/d.php?id=4122