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Mach 6 Cocktail Recipe

A delicious recipe for Mach 6, with white creme de cacao, sweet sherry, white rum, pineapple juice, pineapple and grenadine syrup. Also lists similar drink recipes.

Ingredients

1 oz white creme de cacao
1 oz sweet sherry
1/2 oz white rum
2 oz pineapple juice
1 tbsp pineapple chunks
1 tsp grenadine syrup


Method

Blend ingredients in a highball glass until smooth. Add three-quarters of a glassful of crushed ice and blend again briefly. Garnish with a pineapple chunk and a cherry, and serve with straws.

Serve

Highball Glass

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Mach 6

A delicious recipe for Mach 6, with white creme de cacao, sweet sherry, white rum, pineapple juice, pineapple and grenadine syrup. Also lists similar drink recipes.

Ingredients

1 oz white creme de cacao
1 oz sweet sherry
1/2 oz white rum
2 oz pineapple juice
1 tbsp pineapple chunks
1 tsp grenadine syrup


Method

Blend ingredients in a highball glass until smooth. Add three-quarters of a glassful of crushed ice and blend again briefly. Garnish with a pineapple chunk and a cherry, and serve with straws.

Serve

Highball Glass

Link: https://drdb.site/d.php?id=4833

Mach 6

A delicious recipe for Mach 6, with white creme de cacao, sweet sherry, white rum, pineapple juice, pineapple and grenadine syrup. Also lists similar drink recipes.

Ingredients

1 oz white creme de cacao
1 oz sweet sherry
1/2 oz white rum
2 oz pineapple juice
1 tbsp pineapple chunks
1 tsp grenadine syrup


Method

Blend ingredients in a highball glass until smooth. Add three-quarters of a glassful of crushed ice and blend again briefly. Garnish with a pineapple chunk and a cherry, and serve with straws.

Serve

Highball Glass

Link: https://drdb.site/d.php?id=4833

Mach 6

A delicious recipe for Mach 6, with white creme de cacao, sweet sherry, white rum, pineapple juice, pineapple and grenadine syrup. Also lists similar drink recipes.

Ingredients

1 oz white creme de cacao
1 oz sweet sherry
1/2 oz white rum
2 oz pineapple juice
1 tbsp pineapple chunks
1 tsp grenadine syrup


Method

Blend ingredients in a highball glass until smooth. Add three-quarters of a glassful of crushed ice and blend again briefly. Garnish with a pineapple chunk and a cherry, and serve with straws.

Serve

Highball Glass

Link: https://drdb.site/d.php?id=4833