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New Orleans Sazerac Cocktail Recipe

A delicious recipe for New Orleans Sazerac, with bourbon whiskey, Pernod® licorice liqueur, Angostura® bitters, sugar and lemon. Also lists similar drink recipes.

Ingredients

1/4 oz bourbon whiskey
2 oz Pernod® licorice liqueur
1 dash Angostura® bitters
1 tsp sugar
1 twist lemon peel


Method

Place a sugar cube into an old-fashioned glass, and saturate with angostura bitters. Add ice cubes, pour in liquors, and add a twist of lemon peel. Fill with water, stir well, and serve.

Serve

Old-Fashioned Glass

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New Orleans Sazerac

A delicious recipe for New Orleans Sazerac, with bourbon whiskey, Pernod® licorice liqueur, Angostura® bitters, sugar and lemon. Also lists similar drink recipes.

Ingredients

1/4 oz bourbon whiskey
2 oz Pernod® licorice liqueur
1 dash Angostura® bitters
1 tsp sugar
1 twist lemon peel


Method

Place a sugar cube into an old-fashioned glass, and saturate with angostura bitters. Add ice cubes, pour in liquors, and add a twist of lemon peel. Fill with water, stir well, and serve.

Serve

Old-Fashioned Glass

Link: https://drdb.site/d.php?id=6262

New Orleans Sazerac

A delicious recipe for New Orleans Sazerac, with bourbon whiskey, Pernod® licorice liqueur, Angostura® bitters, sugar and lemon. Also lists similar drink recipes.

Ingredients

1/4 oz bourbon whiskey
2 oz Pernod® licorice liqueur
1 dash Angostura® bitters
1 tsp sugar
1 twist lemon peel


Method

Place a sugar cube into an old-fashioned glass, and saturate with angostura bitters. Add ice cubes, pour in liquors, and add a twist of lemon peel. Fill with water, stir well, and serve.

Serve

Old-Fashioned Glass

Link: https://drdb.site/d.php?id=6262

New Orleans Sazerac

A delicious recipe for New Orleans Sazerac, with bourbon whiskey, Pernod® licorice liqueur, Angostura® bitters, sugar and lemon. Also lists similar drink recipes.

Ingredients

1/4 oz bourbon whiskey
2 oz Pernod® licorice liqueur
1 dash Angostura® bitters
1 tsp sugar
1 twist lemon peel


Method

Place a sugar cube into an old-fashioned glass, and saturate with angostura bitters. Add ice cubes, pour in liquors, and add a twist of lemon peel. Fill with water, stir well, and serve.

Serve

Old-Fashioned Glass

Link: https://drdb.site/d.php?id=6262