Sazerac Cocktail Drink Recipe
A delicious recipe for Sazerac Cocktail, with sugar, rye whiskey, Deva® absinthe, Peychaud® bitters, Angostura® bitters, lemon and ice. Also lists similar drink recipes.
Ingredients
1 tsp sugar
1 1/2 oz rye whiskey
1 dash Deva® absinthe
2 dashes Peychaud® bitters
2 dashes Angostura® bitters
1 twist lemon peel
ice
Method
Chill an old-fashioned glass by filling with crushed ice. In another glass mix the sugar with the bitters dissolving the sugar. Add some ice, stirring to chill. In the old-fashioned glass remove the ice and pour in the absinthe coating the entire glass. Remove the excess absinthe. Add the rye whiskey and bitters/sugar mixture. Add the lemon twist.
Serve
Old-Fashioned Glass
Nutritional Information
(per 1.8 oz serving)
Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein
| 142
594
0 g
6.6 g
0 g
| Fiber
Sugars
Cholesterol
Sodium
Alcohol
| 0 g
5.4 g
-
0 mg
18.9 g
|
