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Spicey Scot Drink Recipe

A delicious recipe for Spicey Scot, with butterscotch schnapps, spiced rum, hot chocolate and whipped cream. Also lists similar drink recipes.

Ingredients

1/2 oz butterscotch schnapps
1/2 oz spiced rum
3 oz hot chocolate
1 1/2 oz whipped cream


Method

Add equal parts of liqeuer to hot chocolate or cocoa and top with whipped cream and shave chocolate, cinnamon or nutmeg.

Serve

Irish Coffee Cup

Nutritional Information

(per 5.5 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

230
963
10.9 g
17 g
4.5 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0.9 g
-
-
-
7.1 g

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