Spicey Scot Drink Recipe
A delicious recipe for Spicey Scot, with butterscotch schnapps, spiced rum, hot chocolate and whipped cream. Also lists similar drink recipes.
Ingredients
1/2 oz butterscotch schnapps
1/2 oz spiced rum
3 oz hot chocolate
1 1/2 oz whipped cream
Method
Add equal parts of liqeuer to hot chocolate or cocoa and top with whipped cream and shave chocolate, cinnamon or nutmeg.
Nutritional Information
(per 5.5 oz serving)
Calories (kcal) Energy (kj) Fats Carbohydrates Protein
| 230 963 10.9 g 17 g 4.5 g
| Fiber Sugars Cholesterol Sodium Alcohol
| 0.9 g - - - 7.1 g
|