Cabaret Drink Recipe
A delicious recipe for Cabaret, with gin, dry vermouth, benedictine herbal liqueur, bitters and maraschino cherry. Also lists similar drink recipes.
Ingredients
1 oz gin
1/2 oz dry vermouth
1/2 oz benedictine herbal liqueur
2 dashes bitters
1 maraschino cherry
Method
In a shaker half-filled with ice cubes, combine the gin, vermouth, benedictine, and bitters. Shake well. Strain into a cocktail glass and garnish with the cherry.
Nutritional Information
(per 2.1 oz serving)
Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein
| 138
579
0 g
3.4 g
0 g
| Fiber
Sugars
Cholesterol
Sodium
Alcohol
| -
-
0 mg
-
19.9 g
|
