A delicious recipe for Hummingbird #2, with rum cream liqueur, Tia Maria® coffee liqueur, milk, strawberry syrup and banana. Also lists similar drink recipes.
Ingredients
1 oz rum cream liqueur 1 oz Tia Maria® coffee liqueur 1 oz milk 1/2 oz strawberry syrup 1/2 banana
Method
Blend ingredients in a blender with crushed ice. Strain into a hurricane glass, and serve.
