El Salvador Drink Recipe
A delicious recipe for El Salvador, with gold rum, Frangelico® hazelnut liqueur, lime juice and grenadine syrup. Also lists similar drink recipes.
Ingredients
1 1/2 oz gold rum
3/4 oz Frangelico® hazelnut liqueur
1/2 oz lime juice
1 tsp grenadine syrup
Method
Mix, shake, stir and strain into a chilled cocktail glass.
Nutritional Information
(per 2.9 oz serving)
Calories (kcal) Energy (kj) Fats Carbohydrates Protein
| 197 828 0 g 12.9 g 0.1 g
| Fiber Sugars Cholesterol Sodium Alcohol
| 0.1 g - - 13 mg 22.1 g
|