Joy-To-The-World Drink Recipe
A delicious recipe for Joy-To-The-World, with anejo rum, bourbon whiskey and dark creme de cacao. Also lists similar drink recipes.
Ingredients
1 1/2 oz anejo rum
1/2 oz bourbon whiskey
1/2 oz dark creme de cacao
Method
In a mixing glass half-filled with ice cubes, combine all of the ingredients. Stir well, and strain into a cocktail glass.
Nutritional Information
(per 2.5 oz serving)
Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein
| 188
786
0 g
7.5 g
5 g
| Fiber
Sugars
Cholesterol
Sodium
Alcohol
| 0 g
-
-
-
26.2 g
|
