Apricot Crush Drink Recipe
A delicious recipe for Apricot Crush, with apricot brandy, white rum, orange juice and lemon juice. Also lists similar drink recipes.
Ingredients
1 1/2 oz apricot brandy
1/2 oz white rum
1 oz orange juice
1/2 oz lemon juice
Method
Shake and strain into a champagne saucer filled with crushed ice.
Nutritional Information
(per 3.5 oz serving)
Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein
| 182
764
18.1 g
18 g
0.3 g
| Fiber
Sugars
Cholesterol
Sodium
Alcohol
| 0.2 g
-
0 mg
4 mg
18.4 g
|
