Bonaparte Velvet Drink Recipe
A delicious recipe for Bonaparte Velvet, with Mandarine Napoleon® orange liqueur, cognac, Frangelico® hazelnut liqueur and vanilla ice cream. Also lists similar drink recipes.
Ingredients
1 oz Mandarine Napoleon® orange liqueur
1 oz cognac
1 tsp Frangelico® hazelnut liqueur
3 tbsp vanilla ice cream
Method
Blend briefly with half a glassful of crushed ice in a highball glass. Garnish with an orange slice, and serve with straws.
Nutritional Information
(per 3.7 oz serving)
Calories (kcal) Energy (kj) Fats Carbohydrates Protein
| 275 1151 4.7 g 24.8 g 1.5 g
| Fiber Sugars Cholesterol Sodium Alcohol
| 0.3 g 23.7 g - 34 mg 23.8 g
|