Count Blythe Drink Recipe
A delicious recipe for Count Blythe, with Pisang Ambon® liqueur, dry vermouth, gin, peach brandy and pineapple juice. Also lists similar drink recipes.
Ingredients
1 oz Pisang Ambon® liqueur
1 oz dry vermouth
3/4 oz gin
1/2 oz peach brandy
4 oz pineapple juice
Method
Shake and strain into an ice-filled collins glass. Serve with straws.
Nutritional Information
(per 7.3 oz serving)
Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein
| 309
1293
0.1 g
33.9 g
0.4 g
| Fiber
Sugars
Cholesterol
Sodium
Alcohol
| 0.2 g
-
-
3 mg
21.5 g
|
