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Jean Gabin Drink Recipe

A delicious recipe for Jean Gabin, with dark rum, Calvados® brandy, maple syrup, milk and nutmeg. Also lists similar drink recipes.

Ingredients

1 1/2 oz dark rum
3/4 oz Calvados® brandy
1 tbsp maple syrup
5 oz hot milk
1 pinch nutmeg


Method

Heat rum, calvados and syrup in a heat-resistant glass or cup. Fill with hot milk, sprinkle with nutmeg, and serve.

Serve

Cup

Nutritional Information

(per 7.8 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

475
1990
10.8 g
19.8 g
8.6 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0.5 g
-
38 mg
76 mg
25.5 g

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