Jean Gabin Drink Recipe
A delicious recipe for Jean Gabin, with dark rum, Calvados® brandy, maple syrup, milk and nutmeg. Also lists similar drink recipes.
Ingredients
1 1/2 oz dark rum
3/4 oz Calvados® brandy
1 tbsp maple syrup
5 oz hot milk
1 pinch nutmeg
Method
Heat rum, calvados and syrup in a heat-resistant glass or cup. Fill with hot milk, sprinkle with nutmeg, and serve.
Nutritional Information
(per 7.8 oz serving)
Calories (kcal) Energy (kj) Fats Carbohydrates Protein
| 475 1990 10.8 g 19.8 g 8.6 g
| Fiber Sugars Cholesterol Sodium Alcohol
| 0.5 g - 38 mg 76 mg 25.5 g
|