Tricontinental Drink Recipe
A delicious recipe for Tricontinental, with gold rum, brown creme de cacao and grenadine syrup. Also lists similar drink recipes.
Ingredients
2 oz gold rum
1/4 oz brown creme de cacao
1/4 oz grenadine syrup
Method
Slowly pour ingredients pousse-cafe (layered) in order; rum, liqueur, syrup into a champagne flute filled with crushed ice.
Nutritional Information
(per 2.5 oz serving)
Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein
| 181
761
0 g
8.5 g
2.5 g
| Fiber
Sugars
Cholesterol
Sodium
Alcohol
| 0 g
-
-
-
24.5 g
|
