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Eruption Drink Recipe

A delicious recipe for Eruption, with Canadian whisky and creme de cassis. Also lists similar drink recipes.

Ingredients

2 oz Canadian whisky
1/2 oz creme de cassis


Method

Pour the whisky and creme de cassis into a mixing glass half-filled with ice cubes. Stir well, and strain into a cocktail glass. Garnish with a maraschino cherry, and serve.

Serve

Cocktail Glass

Nutritional Information

(per 2.5 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

178
744
0 g
5.5 g
0 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0 g
5.5 g
0 mg
0 mg
25.5 g

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