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Blackberry Punch Drink Recipe

A delicious recipe for Blackberry Punch, with rum, blackberry liqueur, powdered sugar and lemon juice. Also lists similar drink recipes.

Ingredients

1 oz rum
2 oz blackberry liqueur
1 tsp powdered sugar
2 oz fresh lemon juice


Method

Pour the rum, blackberry liqueur, sugar and lemon juice into a cocktail shaker half-filled with ice cubes. Shake well, and strain into a highball glass filled with ice cubes. Garnish with a lemon wedge, and serve.

Serve

Highball Glass

Nutritional Information

(per 5.2 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

309
1294
0 g
32 g
0.2 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0.2 g
-
-
8 mg
21.5 g

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