Cabaret Martini Drink Recipe
A delicious recipe for Cabaret Martini, with gin, Dubonnet® Rouge vermouth, Angostura® bitters and Pernod® licorice liqueur. Also lists similar drink recipes.
Ingredients
3 oz gin
1 1/2 oz Dubonnet® Rouge vermouth
4 dashes Angostura® bitters
4 dashes Pernod® licorice liqueur
Method
Pour the gin, Dubonnet, Angostura bitters and Pernod into a cocktail shaker half-filled with cracked ice. Shake well, and strain into a chilled cocktail glass. Garnish with a lime twist, and serve.
Nutritional Information
(per 4.8 oz serving)
Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein
| 293
1228
0 g
9 g
0 g
| Fiber
Sugars
Cholesterol
Sodium
Alcohol
| -
-
0 mg
3 mg
44.7 g
|
