Lilly Pad Drink Recipe
A delicious recipe for Lilly Pad, with Malibu® coconut rum, Midori® melon liqueur, pineapple juice and Blue Curacao liqueur. Also lists similar drink recipes.
Ingredients
2 oz Malibu® coconut rum
2 oz Midori® melon liqueur
4 oz pineapple juice
1 dash Blue Curacao liqueur
Method
Pour the Malibu rum and Midori melon liqueur into a collins glass filled with ice cubes. Fill with pineapple juice, and stir well. Float the blue curacao on top. Cut a lime slice in the shape of a lilly pad and place on top, placing a small gummy frog candy on top of that to finish, and serve.
Nutritional Information
(per 8 oz serving)
Calories (kcal) Energy (kj) Fats Carbohydrates Protein
| 332 1389 0.1 g 49.9 g 0.4 g
| Fiber Sugars Cholesterol Sodium Alcohol
| 0.2 g - 0 mg - 26.9 g
|