🍹 Ginger Beer Float

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Sharp ginger beer with a scoop of vanilla ice cream. Nostalgic, fun, and absolutely delicious.

🧪 Ingredients

8 oz ginger beer
2 scoops vanilla ice cream
Whipped cream and crystallised ginger to garnish

🥄 Method

1. Pour ginger beer into a large float glass.
2. Gently add 2 scoops of vanilla ice cream.
3. Top with whipped cream and a piece of crystallised ginger.
4. Serve immediately with a long spoon and straw.

🍽 Serve & Garnish

Serve in a tall milkshake glass immediately before the ice cream fully melts.

📊 Nutrition

Calories: ~280 | Fat: 10g | Sugar: 42g | Calcium: 12% DV

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