🍹 Spanish Coffee Flip
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🧪 Ingredients
1.5 oz brandy
0.5 oz coffee liqueur
0.5 oz heavy cream
0.25 oz simple syrup
0.5 oz coffee liqueur
0.5 oz heavy cream
0.25 oz simple syrup
🥄 Method
Shake with ice and strain into a coupe glass. Garnish with grated nutmeg.
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