🍹 Port And Starboard

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A delicious recipe for Port And Starboard, with grenadine syrup and green creme de menthe. Also lists similar drink recipes.

🧪 Ingredients

1 tbsp grenadine syrup
1/2 oz green creme de menthe

🥄 Method

Pour carefully into a pousse cafe glass, so that the creme de menthe floats on top of the grenadine. Serve without mixing.

🍽 Serve & Garnish

Pousse Cafe Glass

📊 Nutrition

(per 1 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

97
408
0 g
16.4 g
1.9 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0 g
-
0 mg
-
3.5 g

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